Baking and Cooking Chocolate Buttons -240g

Crafted by our own master chocolatiers, these speciality bean-to-bar chocolate buttons are designed for those who love to bake and create. Made from our award-winning, ethically sourced 70% dark chocolate and 40% milk chocolate, they deliver a rich, smooth depth of flavour that elevates every recipe - from cakes and brownies to sauces and desserts.

What's in them (and what isn't)

• 70% Dark - no emulsifier, no soya. No lecithin of any kind. Smooth on its own, made bean-to-bar in Suffolk.
• 40% Milk - no soya. A tiny amount of sunflower lecithin keeps it smooth and creamy - never soya lecithin.
• Made with real cocoa butter. Cocoa butter melts just below body temperature, so the buttons melt cleanly in your baking and on the tongue, with no waxy finish.