Honduras, Copan 227g
Ground level
£7.50
Bean variety: Lempira, Ihcafe 95, Caturra, Catuai
Tasting notes: Intense fragrance with mild aroma and sweet cherry notes,
medium acidity and good body, fine citric aftertaste, a well-rounded coffee.
Location: Western Honduras
Region: Department of Copan
Altitude: 1,200 to 1,700 metres
Coffee type: Washed Arabica
Soil type: Clay soil, frank clay
Shade trees: Guamo (leguminous)
Annual rainfall: 2,300 mm
Average temperature: 22°C
Crop period: December to March
Coffee area: More than 5,000 hectares
Annual coffee potential of the region: 30k bags of coffee per crop
Tasting notes: Intense fragrance with mild aroma and sweet cherry notes,
medium acidity and good body, fine citric aftertaste, a well-rounded coffee.
Location: Western Honduras
Region: Department of Copan
Altitude: 1,200 to 1,700 metres
Coffee type: Washed Arabica
Soil type: Clay soil, frank clay
Shade trees: Guamo (leguminous)
Annual rainfall: 2,300 mm
Average temperature: 22°C
Crop period: December to March
Coffee area: More than 5,000 hectares
Annual coffee potential of the region: 30k bags of coffee per crop
This delicious Honduras SHG Occidente Las Mercedes coffee is characterised by an intense fragrance and is a genuine well-rounded coffee experience. Honduras is currently the largest coffee producer in Central America with its annual production exceeding 6 million bags.
All our coffee beans at Harris & James are small batch pan-roasted, ground to order and shipped as soon as possible to ensure you enjoy the freshest of brews.
For allergens, see ingredients in BOLD.
Made in an environment that handles GLUTEN, TREE
NUTS, PEANUTS & DAIRY, therefore some of these allergens may contain. Always refer to product packaging for full information.
