Colombia Excelso 227g & 1Kg
Colombia is one of the world’s largest coffee producers and the largest producer of washed coffee and very proud of the amount of different varieties available throughout its regions.
Location/ Region: Cauca state (Popayán Plateau); South West Colombia
Altitude: 1,350 - 1,820 mete
Soil Type: Volcanic
Variety: Castillo, Colombia, Tipica and Bourbon
Preparation: Washed
Type of shade trees: Guamo and plantain trees
Average annual temperature: 18°C
Harvest period Colombia general: Main crop from October to January and Mitaca or mid-crop - about 30 to 40% of the annual production - from March up to July.
Harvest period Cauca: Main crop from April to August and Mitaca or mid-crop - about 20% of the annual production - from October up to February.
Tasting Notes: Intense fragrance and aroma, medium acidity with floral notes, medium body, well balanced. Mild aftertaste with sweet and citric notes.
You can opt to have this tasty blend in 5 different ground variations to suit your coffee making requirements: Whole Beans, Cafetiere, Filter, Aeropress or Espresso.
All our coffee beans at Harris & James are small batch pan-roasted, ground to order and shipped as soon as possible to ensure you enjoy the freshest of brews.
For allergens, see ingredients in BOLD.
Made in an environment that handles GLUTEN, TREE
NUTS, PEANUTS & DAIRY, therefore some of these allergens may contain. Always refer to product packaging for full information.
